Ingredients For Home Made Chicken Noodle Soup Recipe:
2 1/2 cups wide egg noodles:
1 teaspoon vegetable oil:
12 cups chicken broth:
1 1/2 tablespoons salt:
1 teaspoon poultry seasoning:
1 cup chopped celery:
1 cup chopped onion:
1/3 cup cornstarch:
1/4 cup water:
3 cups diced, cooked chicken meat:
Directions For Home Made Chicken Noodle Soup Recipe:
1.Bring a large pot of lightly salted water to a boil. Add oil and egg noodles , boil for 8 minutes, or until tender. Drain, and rinse under cool running water. 2.In a large saucepan or Dutch oven, combine salt, broth and poultry seasoning bring to a boil. Stir in celery and onion. Reduce heat, cover, and simmer 15 minutes. 3.In a small bowl, mix cornstarch and water together until cornstarch is completely dissolved. Gradually add to soup, stirring constantly. Stir in noodles and chicken, and heat through.
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Home Made Chicken Noodle Soup Recipe:
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